We are currently accepting applications for the position of
Restaurant Manager at The Wickaninnish Inn. The Restaurant Manager's scope of responsibility includes The Pointe Restaurant, On the Rocks Bar, Driftwood Café, Room Service, seasonal venues, the shared spaces of the Shoreline Terrace and Howard's Wine Cellar and all things service related to our food and beverage program. This role is a Senior Manager level position reporting to the Director of Food & Beverage and is a member of the Senior Management Team and overall Leadership Team of the Wickaninnish Inn. The Restaurant Manager plays an integral role in the overall management of the Wickaninnish Inn.
The rustic elegance and breathtaking views of our food & beverage venues complement our commitment to Canadian cuisine under the leadership of Chef Carmen Ingham and our award-winning wine and spirits program at the Wickaninnish Inn. This valued position requires a passionate hospitality professional with experience in the nuances and art of service and who strives to build a professionally dedicated team offering an educated and approachable fine dining experience to our guests here on the West Coast.
The successful candidate's daily responsibilities include but are not limited to leading the service team on the floor and administration of recruitment, scheduling/payroll, and financial reporting.
-Plan, organize, direct, control, and evaluate the operations of food and beverage service at the Wickaninnish Inn
-Determine type of services to be offered and implement operational procedures
-Be involved in recuitment of staff and oversee staff training
-Set staff work schedules and monitor staff performance
-Control inventory, monitor revenues and modify procedures and prices
-Resolve guest complaints and ensure health and safety regulations are being followed
-Negotiate arrangements with suppliers
By submitting an application, you are attesting that the information given is accurate and you give consent to The Wickaninnish Inn to verify through means of previous employer contact and collection of information directly or indirectly through public social media. Due to the volume of applications we will only be contacting applicants that we feel are most compatible with our property.
Benefits:
• Gratuities
• Medical Benefits
• Dental Benefits
• Group Insurance Benefits
• Life Insurance Benefits
• RRSP Benefits
• Vision Care Benefits
• Other Benefits (Hotel/Restaurant discounts, Recreation discounts, free parking)
Salary Range: $50000-$54000 annually
